$9.19 / 290 Cals

McDonald’s Egg McMuffin Meal

Who doesn’t like a toasted Egg McMuffin meal for breakfast every morning? Well, it is impossible to run to McDonald’s whenever you feel like having an egg muffin, so the recipe discussed below can help you make one at home. All you need is to gather some ingredients and head to the kitchen.

Scroll down to go through the steps and list of ingredients. Your version of the Egg McMuffin will have fewer calories and can be stored for up to three days. I am sure you’ll keep on making it every other week.

McDonald’s Egg McMuffin Meal

The McDonald’s Egg McMuffin Meal is everyone’s favorite breakfast. Everyone, including the children, loves having a perfectly toasted Egg McMuffin with a hash brown. The Egg McMuffin Meal at McDonald’s has three items: egg muffin, crispy hash brown, and a small premium roast coffee.

It is one of the most liked meals from the breakfast menu, and honestly, that’s what everyone needs to kick start their morning. But nobody likes to wait in the drive-thru early morning at McDonalds. Even if it is an office day or a weekend, you might want to skip the rush but can’t resist the muffin.

Getting the same taste at home is hard, so going to McDonald’s has become a thing for almost everyone. You can skip the drive-thru rush when making your version of the Egg McMuffin at home. The recipe in today’s article helps you make the same muffin you enjoy after waiting.

How To Make Egg McMuffin At Home?

Ingredients

  • English Muffins
  • Butter
  • Canadian Bac
  • American Cheese
  • Egg
  • Salt and pepper

Pro Tip

It is essential to make your eggs in something round if you want to have them like McDonald’s. Grab a round frying pan or an egg ring to eat authentic eggs. Break the eggs and put them inside the egg ring to get the same shape.

When you put the eggs, break the yolk so it gets cooked on each side. It is essential because leaving it for longer will make it rubbery and dry. Follow the steps below to make the egg muffin.

Steps

The first step is to toast the muffin in a toaster or frying pan with some butter. You can skip the butter, but it adds a taste to the muffin.

The next step is to take a non-stick pan for cooking the Canadian bacon. Keep the flame medium and cook each side for two minutes only. Add a teaspoon of butter instead of using any oil.

Grab the toasted muffin while your bacon gets cooked, and put some butter on each side. Do this step if you haven’t used butter in the pan before.

Take your bacon and place it on the lower side of the muffin. Put the egg in a ring or a small round frying pan. Please remember to break the egg yolk so it cooks evenly.

You can use a fork for this. Add half a cup of water to the pan and keep the lid on so the egg gets cooked. Wait for two minutes until the eggs get set.

Remove the ring carefully and place the egg on the Canadian bacon. Take some cheese and add it to the other side of the muffin.

Keep the top of the muffin on the egg and wrap it in foil or parchment paper. Let it rest for at least a minute and serve it.

Hence, these seven steps can easily help you make the exact McMuffin at home.

Calories

Your version of the Egg McMuffin has around 420 calories in a single serving. You get 28 grams of carbohydrates, 25 grams of fats, and 20 grams of protein from one muffin. Hence, it is a nutritional meal that has everything.

How To Store Egg McMuffin?

You can cook a batch of Egg McMuffins and have them the entire week before heading to work. The easiest way is to make them together on the weekend and freeze them. Follow the recipe that is mentioned above for making these muffins.

Increase the quantity of the ingredients according to the McMuffins you wish to make. When done, wrap each muffin separately in the foil paper and keep it in an airtight container. It is recommended not to keep them for up to three days.

Heat them out from the freezer for 60 seconds before eating. You can even heat them for more time according to your preference.

FAQs

The Egg McMuffin Meal from McDonald’s has three items: an Egg McMuffin, a premium roasted coffee, and a hash brown. It is a complete meal that has excellent nutritional value.

All the ingredients you need to make the Egg McMuffin at home might be in your kitchen. Grab some eggs, an English muffin, cheese, bacon, and butter.

McDonald’s uses two techniques for making their eggs. They use frying and steaming techniques that make their eggs soft and fluffy.

If you add water to your eggs, they will turn soft and fluffy. The water evaporates and leaves the eggs softer and fluffier.

Conclusion

A brief article on the Egg McMuffin Meal is written so people can try making their version home. It is a simple recipe that needs very basic ingredients. You can make the same McMuffin at home on a very low budget.

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